Hartley Brandy Italy Father's Day Petit Verdot

Petit Verdot

Smooth and round the flavors of toasted grains

who all went to work at the winery

silky tannins and long

The sherry imparts aromas of raisins

Hartley Brandy Italy Father's Day Petit VerdotAmericas First Cocktail Before there was a company, there was a drink. Antoine Peychaud, a Creole immigrant, operated a pharmacy on the French Quarters Royal Street in 1838. With his background as an apothecary, he was a natural mixologist. His friends would gather for late night revelry at his pharmacy. Peychaud would mix brandy, absinthe and a dash of his secret bitters for his guests. Later this quaff would come to be known as the Sazerac. The Bar